Concise Title: SHARPAL 194H Whetstone Knife Sharpener with Angle Guide

Sharpal is a manufacturer of professional and patented multifunction knife and tool sharpeners for the outdoor and sports, garden and workshop, and culinary and kitchen industries. For over 24 years, the company has been passionately researching and developing quality products to provide consumers with an easy and cost-effective way to obtain a sharp edge.

The SHARPAL 194H Sharpening Angle Guide is a versatile tool that helps maintain a correct and constant sharpening angle for chisels, knives, and other blades. With the ability to set any desired angle from 15° to 45°, this honing guide ensures an exact angle regardless of the blade's size and shape. Whether you're using a whetstone or a sharpening stone, this angle guide is the perfect knife blade sharpener for all your sharpening needs, allowing you to sharpen like a pro.

The guide is compatible with a variety of sharpening stones and systems, making it a practical tool for every sharpening requirement. It is attached to knives by a magnetic base, allowing you to check the angle throughout the entire sharpening process. This feature is particularly useful for beginners and professionals alike, as it ensures a precise and efficient way to sharpen their blades.

Whether you're a home cook, a professional chef, or a woodworking enthusiast, the SHARPAL 194H Sharpening Angle Guide is an essential tool that will help you achieve razor-sharp edges on all of your blades. It is also an excellent knife sharpening trainer for those who are new to sharpening or want to improve their technique.

The guide features a patent-pending design that performs exact angles regardless of the blade's size and shape. It has a built-in lanyard hole for easy carry, making it a convenient and portable tool for any sharpening task.

To use the SHARPAL 194H Sharpening Angle Guide, follow these simple steps:

1. Open the angle ruler (A) upward. Slide the bubble bracket (B) to make its indicator arrow (D) point to the desired angle on the angle ruler.
2. Attach the magnetic base to the middle of the knife blade and in a perpendicular position to the cutting edge.
3. Place the knife on the sharpening stone/tool. Observe the position of the bubble while adjusting the angle between the knife blade and sharpening stone/tool. When the bubble is between the two black lines on the vial, it is the desired sharpening angle.
4. Keep the bubble between the two black lines and start to sharpen the knife. You can stop at any position to check the bubble's position and adjust the sharpening angle to maintain the correct and consistent angle.

Maintaining a consistent sharpening angle is the key to obtaining the sharpest cutting edge. The SHARPAL 194H Sharpening Angle Guide ensures that your knives, chisels, and plane iron blades are always sharpened at the correct angle, resulting in sharper edges that last longer.

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